Madagascar pepper harvest 2021
Our black peppers are hand-picked shortly before the fruit is ripe and thereafter sun-dried for about two weeks. Our white pepper is from the same vine but picked when fully ripe. Since harvesting, sun-drying and hand sorting, our black and white peppers fresh from the 2021 season are now available to order.
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The outer layer of the white pepper is peeled after the berries have been soaked in water for a week and thereafter sun-dried. Since the outer peel, containing some of the spicy compounds, the white pepper becomes slightly milder in taste than the black pepper.
Contact our Export Manager, Lucia Fanabe, for a prices and delivery to your location: / +261 34 21 382 49.
